Satay Daikon and Beef Tripe - 沙嗲白蘿蔔牛柏葉
Blanch the beef tripe, rinse it with cold water and strain it, then add daikon and mix well it well. By doing this we can maintain the...
Spicy Green Beans with Ginger and Coriander 沙爹香菜炒四季豆
Ingredients: (Serving 2 persons) 400g green beans cut into 4 cm lengths, 4 tbsp Jimmy’s Sate (satay) Sauce, 1 tbsp vegetable oil, 1 tbsp...
Chicken Satay 沙爹雞
Ingredients: 3 tbs Jimmy's satay sauce, 2 tbs soy sauce, 1 tbs rice wine, 1 tsp sugar, 2 chicken breasts, 1 onion, cut into wedges, 2...
Satay Beef
Marinade: 3 tsp Jimmy's satay sauce, 1 tsp sugar, 1 tsp light soy sauce, 1 tsp rice wine, 1 tsp cornflour, Ingredients: 200g frying...
Stir-fried Chicken with Chilli and Basil (泰式惹味炒雞)
Ingredients: (serving 2 persons) 400 g thinly sliced chicken, 4 tbs #myjimmysate, 1 tbs vegetable oil, 2 tsp crushed garlic, 200ml or 1...
Indian Tandoori Chicken Sate (satay) Kebabs - 印度雞肉串
Ingredients (Serving 2 persons): 250g boneless and skinless chicken breast chopped into 2 cm cubes, 1.5 tbs #myjimmysate, 0.5 tsp ginger...
Satay Beef Rice Vermicelli 沙嗲肥牛撈米粉
時間：20分鐘, 材料費：$18 材料： 米粉 100克, 肥牛 50克, 蒜頭 2瓣（切碎）, #正味沙嗲醬 2湯匙, 花生醬 1/2湯匙, 糖 2茶匙, 生抽 2茶匙, 麻油 半湯匙, 胡椒粉 少許, 水 100毫升 做法： 1....
Spicy Shrimp Sauté
Ingredients 1 tbs red curry paste, 1 tbs #myjimmysate, ¼ cup fish sauce, ¼ cup sambal, ¼ cup sweet chili sauce, 2 pounds medium shrimp,...
Satay Beef - 沙爹牛肉
Ingredients (Serving 2-4 persons) Beef 300 g [sliced], Onion(s) 90 g [cut into pieces], Vegetable(s) 50 g, #myjimmysate 3tbs Methods...
Satay Hot Pot - 沙爹火鍋（Shabu-shabu）
Satay hot pot is a dish that combines Southeast Asian flavors, perfectly merging the rich satay sauce with the variety of hot pot...
