Satay prawn skewers - 沙爹大蝦串燒
Ingredients (Serves 4 ) Prawn 300g , bell pepper 1 pc , canned pineapple 3 slices Marinade: black pepper sauce 2tbs , cooking wine 1...
Sate Steam Fish - 沙爹蒸魚
Ingredients Fresh Fish 400 g, green onions 10g , ginger 1 slice, red chilli 1/2 [shredded], coriander [decorative] Seasoning ...
Squid in Sate Sace - 沙爹鮮魷
Serves: 2 Preparation time: 20 minutes Cooking time: 5 minutes Ingredients 1 whole squid 1 green, red and yellow pepper sliced 3 spring...
Crab pot with Jimmy’s Sate Sauce - 沙爹銀絲蟹煲
Ingredient (Serves 6) Crab (about 300 g ) [ cut into pieces ], Vermicelli (cut) 50g, Ginger 3 slices, Onion 10g, Garlic 5g, 1...
Prawn Sate Kebab - 沙嗲蝦串
Ingredients (Serves 6): 2 ozs #myjimmysate, 2.5 lbs of prawns with shell removed, 30 grams of salt, pepper to taste, 1 teaspoon of...
Fried Satay Squid (香炒沙嗲鮮魷)
(Serves 2) Ingredients: 1/3 lb of fresh squid, 1/6 lb of pork meat, 10 grams of sliced onion, 10 grams of sliced green pepper, 10 grams...
Tom Nuong – Grilled King Praws
Serves - 2 persons Tips & hints This recipe requires the use of both Jimmy’s Saté Sauce direct from jar, uses pre-preparedUltimate...
Pad Phed Koong – King Prawns In Red Chilli Coconut Sauce
Serves - 2 persons Tips & hints Pad Ped or Pad Phed is a name for Thai red chilli paste, use it for cooking meat, seafood or noodle....
Mixed Seafood Hotpot With Bean Vermicelli
Serves - 4 persons Tips & hints This recipe is a favourite winter warmer dish for Chinese, if eating at home, use an electric hotpot...
